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Diet for Acid Reflux Disease from Miguel Rodriguez, MD
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From: Miguel Rodriguez, MD Category:  Gastroenterology

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The diet for acid reflux should reflect a change in the foods that are eaten, and great foods are ones that will be digested quickly, as opposed to fatty meals. Avoid spicy foods, tomatoes, garlic, onions and peppermints to ease the symptoms of acid reflux disease with help from a gastroenterologist in this free video on acid reflux disease.





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