Fat Chemistry - Heart Healthy Cooking Information

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From: Mike Magee, MD

Category: Heart Healthy Cooking

Added: Sep 11, 2008

Description:

Health Commentary with Dr. Mike Magee: a quick history of trans-fats. More information at www.healthcommentary.org

Post a text comment

mylove4u (Sep 13, 2008)

Dr. Magee, I am following your diet and eating the right combination of fats etc. My cholestorol and triglycerides have really gone down. My family has a really bad history and I want to live a very long time.

TreeHugger (Sep 12, 2008)

I have started to eat a purely organic diet, with a much lower fat and cholesterol content than I ate for years. I feel good, and my cholesterol and trigycerides have gone way down.

TreeHugger (Sep 12, 2008)

I have started to eat a purely organic diet, with a much lower fat and cholesterol content than I ate for years. I feel good, and my cholesterol and trigycerides have gone way down.

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