From: Ximena Jimenez, RD	Category: Heart Healthy Cooking
City: Miami	Language: English

Ximena Jimenez, a registered dietician, dicusses the importance of fruits and vegetables in a balanced, healthy diet.

From: Mike Magee, MD	Category: Heart Healthy Cooking
City: New York	Language: English

Health Commentary with Dr. Mike Magee: a quick history of trans-fats. More information at www.healthcommentary.org

From: Ximena Jimenez, RD	Category: Heart Healthy Cooking
City: Miami	Language: English

Ximena Jimenez, a registered dietician, discusses the benefits of the Omega 3 Fatty Acids, and what you can do to increase your dietary intake of this benficial form of fat.

From: Shari Portnoy, MPH, RD, LD	Category: Heart Healthy Cooking
City: Miami	Language: English

Shari Portnoy, a registered dietician, discusses how you can make your baked goods more healthy. With simple substitutions you can make your cookies and cakes healthier and with less calories.

From: Ximena Jimenez, RD	Category: Heart Healthy Cooking
City: Miami	Language: English

Ximena Jimenez, RD discusses the recommendations for fiber in the diet.

From: Dean Heller, MD	Category: Heart Healthy Cooking
City: Miami	Language: English

Plump Tomatoes and Blue Cheese. This recipe is straight from the new AHA Cookbook.

From: Dean Heller, MD	Category: Heart Healthy Cooking
City: Miami	Language: English

Italian Chicken

From: Dean Heller, MD	Category: Heart Healthy Cooking
City: Miami	Language: English

Redsnapper Filet.

From: Dean Heller, MD	Category: Heart Healthy Cooking
City: Miami	Language: English

Whole Wheat Pasta